COSTAR's RETAIL NEWS ROUNDUP: August 5 to August 11, 2007 (CoStar Group)
CoStar News has expanded its retail real estate coverage under the direction of Senior Editor Sasha Pardy to bring you a weekly feature covering the gamut of retail acquisitions and mergers, joint ventures, retailer expansion plans, new store openings......more...Bean & Leaf Roastery and Cafe is Now Open (PR.com)
A new coffee roastery/tea house is serving New London, CT and the surrounding area with fresh on-site roasted coffees and fair trade organic teas. The cafe is family friendly and offers not only the finest coffees, espresso based drinks, and teas. But also fresh fruit smoothies and baked goods....more... Web Sites And Other Information Mentioned On Air (NBC 7/39 San Diego)
You saw the story on NBC 7/39, but you want more information. We've got it all right here....more... Off the grid (CNN Money)
I'm standing on a bluff overlooking the Pacific Ocean. The surf is tremendous. In a field to my right, horses are grazing, munching on grass they pull up a clump at a time. A pleasant, ripping sound of roots being torn from the turf is audible under the crash of the waves as they leap up in curls of spume from the black rocks of the beach....more... Caffe Sanora Commits to 'Keep our Troops Healthy' with Natural Antioxidant Coffee (PRWeb)
Caffe Sanora tops in military commissaries and giving program to troops. (PRWeb Aug 1, 2007) Post Comment:Trackback URL: http://www.prweb.com/pingpr.php/TG92ZS1Ib3JyLVpldGEtU3F1YS1UaGlyLVplcm8=...more... Caffe Sanora Commits to 'Keep our Troops Healthy' with Natural Antioxidant Coffee (PRWeb via Yahoo! News)
Caffe Sanora tops in military commissaries and giving program to troops....more... A Gut Feeling about Coffee (Science News)
Earlier this year, Spanish researchers unveiled coffee as a notable source of soluble fiber. Now, a team in Germany confirms the finding and shows that beneficial gut microbes can easily digest the coffee-bean fiber left in brewed liquid and extract its energy for their growth....more... More restaurants are going green by going local (The Christian Science Monitor via Yahoo! News)
One course at a time, David Siegel consumes five gourmet dishes remarkable for their flavor and also for where the ingredients came from: sardines and sand dabs from Monterey Bay, Calif., squab and veal from the state's central coast, and strawberries from Oxnard, Calif....more... Cali Burrito has sunny surfer fare all wrapped up (The Morning Call)
Cali Burrito is California cool -- a wave of West Coast attitude curling its way onto the Lehigh Valley's fast food scene....more... |