E. coli outbreak tied to Byerly's, Lunds ground beef (Minneapolis-St. Paul Star Tribune)
After an E. coli outbreak sickened seven people who bought ground beef at Lunds and Byerly's stores in the Twin Cities, state and federal officials are investigating whether ground beef from the stores' Minnesota meat supplier may have been sold by other grocery chains. Two children and five adults contracted the potentially fatal foodborne infection. Three of them had to be hospitalized, but all ......more...chicago events (Metromix.com)
BACinema Beverly Arts Center of Chicago ...[more] 7:30 p.m. Weekly screening series features international, independent and classic films. Chuck Palahniuk signing Borders Books & Music ...[more] 7 p.m....more... Cookbook extols small-town diners (The Capital Times)
"A good dose of Midwestern charm" -- that is how Bon Appetit magazine describes recipes in a new and "delightfully unpretentious cookbook" that spotlights diner-style dining in some of Wisconsin's smallest towns....more... The ultimate brunch guide (Metromix.com)
Everyone knows that Chicago is a great steak town, a great ethnic-dining town, the hotbed of molecular gastronomy (food faddists will know what I'm talking about) and a top restaurant destination in general....more... 2006 ID Top 50 Profiles (ID Access)
The following profiles, in alphabetical order, of the ID Top 50 distributorships were prepared on the basis of their executives' responses to our questionnaires....more... Farmers cultivate local produce market (The Daily American)
From the view of Jeremy Critchfield, the executive chef at Nemacolin Woodlands Resort, a vegetable as ordinary as a head of lettuce can become a little more special when a cook knows it was grown locally....more... As fresh as it can be (Daily Citizen)
Do you like fresh produce? If so, you may know the joy of growing vegetables in a backyard garden, of harvesting those tomatoes you meticulously cared for all summer and then marveling at the freshness of the taste....more... |